I Like Killing Flies
I Like Killing Flies

Storyline

In the cramped, cluttered confines of Shopsin’s, a legendary hole-in-the-wall diner in New York’s Greenwich Village, eccentric chef Kenny Shopsin holds court—serving up an absurdly massive menu alongside his razor-sharp wit and unfiltered philosophies on life, food, and human nature. As the family-run institution faces a forced relocation, this intimate documentary captures the controlled chaos of Kenny’s world, where every customer is a character and every meal is a performance. A love letter to stubborn individuality and the art of doing things your own way.
    Released
    1/15/2004
    Runtime
    1h 20min
    Director
    Revenue
    $14,000
    Genre
    Status
    Released
    Language
    English
    Production
    Mortal Films
Cast
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